From a Kunming courtyard — the zafu that carries Yunnan earth
Sandry Law first encountered this cushion in a small family workshop tucked behind Kunming’s Green Lake. The proprietor, a third-generation artisan, had been supplying meditation halls and tea houses across Yunnan for decades, yet his goods rarely left the province. The buckwheat hulls come from high-altitude fields near Dali, where the cooler nights make for a firmer, cleaner husk. After harvest, the hulls are sun-dried, winnowed, and stored without fumigation — a process Sandry insisted on verifying during multiple visits. The linen cover is woven in Zhejiang from European flax, then naturally dyed to a warm oatmeal shade using tea stain and iron mordant. Each cushion is assembled by hand, the hulls tamped to just the right density: firm enough to support the spine during an hour-long gongfu ceremony, but forgiving enough to let the hips settle without strain. The removable cover, secured with a hidden zipper, makes care effortless. Sandry’s procurement contract ensures the workshop maintains its traditional pace — no rush orders, no price squeezing — preserving a craft that will likely outlast us.